Almond Joy Brownies

This is one of those mix in a jar recipes.
Put the following ingredients in a wide mouth quart jar. I found out the hard way it won't fit in a regular quart jar because of the shape of the nexk of the bottle. I ended up just putting it in a gallon ziploc bag and putting that inside a fabric bag. If you're using the jar just put the ingredients in the jar in the order listed, lacking each layer down very firmly. It's a very tight fit.

2 1/4 cups sugar
1/2 cup cocoa powder
1 1/4 cups firmly packed flaked coconut, spinkled with 1 tsp almond extract and tossed to blend
3/4 cup coarsely chopped hwole almonds (not salted)
1 1/4 cups flour mixed with 1 tsp baking powder and 1 tsp salt

Attach a card with the following instructions:
1. Empty jar of brownie mix into a large mixing bowl. Use your hands to thoroughly blend mix.
2. Add 1 1/2 sticks butter, melted. 4 eggs slightly beaten
3. Mix until completely blended
4. spred batter in a sprayed 9x13 pan
5. Bake at 350 degrees for 30 minutes. Cool completely in pan. Cut into 2" squares.