4 Minute Spicy Garlic Shrimp

2 Tbsp exta virgin olive oil
4 cloves garlic, crushed away from skin
1/2 tsp crushed red pepper flakes
24 jumbo shrimp, peeled and deveined
2 tsp grill or steak seasoning blend
1 lemon, zested and juiced
2 tbsp chopped parsley leaves, a handful

Heat a large skillet over medium high heat. Add EVOO garlic, red pepper flakes and shrimp. Season with grill seasoning or salt and pepper and cook shrimp 3 minutes or until just pink. Toss with lemon zest, juice and chopped parsley . Remove shrimp to a serving platter leaving the garlic cloves in the pan.