Thursday, September 11, 2008

Cheesy Garlic Bread

1 medium loaf French bread, unsliced
1/2 cup butter or margarine softened
2 cloves garlic, halved
1 tsp dried parsley
1/3 cup grated parmesan cheese.

Preheat oven to 375 degrees. Cut slices down the length of bread loaf at 1 inch intervals, without cutting all the way through.

Rub slices and top of loaf with cut sides of garlic halves. Mince garlic

Combine butter, garlic, parsley and parmesan in a small bowl. Spread butter mixture between bread slices and on top of loaf.

Wrap bread in foil, leaving top partially uncovered. Bake until heated through, about 15 minutes.

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