Friday, January 8, 2010

Crock Pot Burrito or Nacho Meat

1 lb ground beef, cooked and drained
1 envelope taco seasoning
2 cans refried beans
1 can (8 oz.) tomato sauce
3/4 cup water
Flour tortilla
toppings of choice (lettuce, cheese, sour cream, salsa, black olives)

Mix first 5 ingredients in a greased crock pot. Cover and cook on low 6-10 hours. Place in flour tortillas with your choice of toppings;roll up, and enjoy :)

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